Vetri Wine Club
“Saying I like Barolo is like saying I like red wine. It is much too broad a statement for such a varied spectrum of processes and quality. You have to … Continue reading
Big Eats HV Resto Week
It is that special time of the year again, when the best of Hudson Valley restaurants come together to open their doors to locals and travelers alike, with the promise … Continue reading
Daytripper: Philly
Philadelphia, like its sister city Paris, is best in the spring. We are nearing the end of the season so get to it while the weather is comfortable, the flowers … Continue reading
Oak Aged Coffee, Oh My!
This year at the Coffee Fest NYC show I started feeling a like I was going through the motions. It was great to see all my familiar friends and colleagues … Continue reading
Restaurant Week in the Hudson Valley
Monday, March 11 marks the beginning of Hudson Valley’s Restaurant Week lasting through March 24th. The event was kicked off on Tuesday Feb. 19th with a tasting event at CIA … Continue reading
Port Chester Crawl
Just outside Manhattan between the Bronx and Connecticut lies the under-talked about Port Chester, the “food capitol of Westchester”. A mile long stretch of restaurants of every category with a … Continue reading
America’s Wine Cradle
We’re all familiar with the great wines being produced in Napa and Sonoma, but most people forget (or perhaps never knew) the birthplace of American wine making: the Hudson Valley. … Continue reading
The Little Wine Bus That Could
As I came to find out, the Hudson Valley was the birthplace of wine in America. So, it no surprise there are many established vineyards dotting the hillsides throughout the … Continue reading
A Grand Portfolio
You can’t talk about wine in the Hudson Valley without mentioning Millbrook Winery. Established in 1985 by John Dyson (of I Love NY fame), they are the crown jewel of … Continue reading
Sign me up!
Sign up to receive F+B Therapy in your mailbox each month! SIGN ME UP!
